Our training accommodates all levels of knowledge and experience. Our courses include everything from Introductory HACCP and Microbiology right through to Lead Food Safety Auditing and QA Management training.
Our courses are practical in nature, giving participants the skills required to implement systems in their workplace.
Our training accommodates all levels of knowledge and experience. Our courses include everything from Introductory HACCP and Microbiology right through to Lead Food Safety Auditing and QA Management training.
Our courses are practical in nature, giving participants the skills required to implement systems in their workplace.
We offer a range of courses covering all areas of the Food Safety Industry. These courses are both venue based and offered on-site at your workplace...
Food Safety
Receive an overview of the Standards and how they play a part in the implementation of our current regulatory food safety systems
HACCP
Receive an overview of the Codex Standards and Codes of Practice and how they play a part food industry
Food Safety Auditor
This Nationally Accredited training covers the skills and knowledge required for participants who wish to conduct food safety audits.